Leftover Turkey Special Recipe

NEED:
***1st Layer***
2 boxes dry stuffing mix -- with seasoning
1/2 cup melted butter
1 cup water
***2nd Layer***
2 1/2 cups cooked cut up turkey
1/2 cup finely chopped onion
1/2 cup finely sliced celery
1/4 cup chopped green pepper
3/4 cup mayonnaise
3/4 teaspoon salt
2 eggs
1 1/2 cup milk
***3rd Layer***
1 can cream of mushroom soup
1 can water
1 cup shredded mozzarella cheese

Combine 1st layer ingredients, toss until moist, and spoon half of mixture into 13x9 pan, setting other half of mixture aside. Combine chicken, onion, celery, green pepper, mayo, and salt in a bowl until it is well mixed. Place on top of stuffing in pan; top with remaining stuffing. Beat together eggs and milk. Pour over ingredients in pan, and refrigerate several hours or overnight.

One hour before serving, pour soup diluted with water over chicken and stuffing in pan. Bake in pre-heated 350F oven for 50 minutes. Remove from oven and sprinkle with cheese. Bake an additional 10 minutes or until cheese is melted.

ENJOY!