Cube Steak

I like my cube steak to cut with a fork. I found a very simple way to get it just perfect.
NEED:
4 cube steaks - don t get them too thin..they will dry out in the crock pot.
1/4 cup flour
garlic powder and pepper to taste
Cooking oil ( just 3 or 4 tablespoons is enough)

Heat oil in large fry pan.
Sprinkle each steak with garlic powder and pepper, then dredge in flour and place in hot oil...use tongs in case the oil is very hot.
Cook for 3 minutes ( or until slightly brown on the edge) and turn. Cook 3 minutes on other side.
Remove from fry pan and place in slow cooker, with a cup of water, for 4 to 6 hours on medium.
These are so tender.
Serve with rice or mashed potatoes and gravy.
It only takes a few minutes in the morning and you can have a great meal when you come home.

ENJOY!