Wednesday, March 11, 2009

Pork Chops and Coca Cola

My friend Donna, in Newfoundland, took the coca cola idea from the roast and used it to make pork chops.

Pork Chops ( med to thick cut)
seasonings of choice
Onion soup mix or cream of mushroom soup
one can of coca cola

Bake chops for 30 minutes at 375 degrees. ( this is for fresh or frozen)
Remove pan from oven and reduce heat to 300 degrees
Remove from pan and discard all juices / liquids.
Return to pan and season as you like. Cover with onion soup mix and pour coca cola around the chops.
Return to oven and bake for 30 to 45 minutes for fresh and 60 minutes it chops were frozen when started. Test by piercing with a folk to test tenderness.

ENJOY!

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