Thursday, September 17, 2009

Killer Dark Chocolate Brownies

You can use regualr brownie mix if you like. I happen to be a fan of dark chocolate and it made this extra rich tasting.
NEED:
1 box of Brownie Mix ( Dark chocolate or regular)
1 cup mini marshmallows
1/4 cup chopped walnuts ( optional )
3/4 cup raspberry jam or preserves - lightly whipped with electric mixer

Make brownie mix as directed and blend in the marshmallows and nuts.

Grease or spray with cooking spray an 8 x 8 or 9 x 9 baking pan.

Pour 1/2 the batter and spread evenly in the pan. Top with raspberry mix and top that with the remaining brownie mix.
*** you will not taste a lot of the raspberry but it adds a bit of "something" to the dark chocolate and adds moisture to the brownies***
Bake at 350 degrees for 25 to 30 minutes. Done when inserted toothpick comes out clean.
Remove from oven and cool on wire rack. Cool completely before cutting.

The marshmallow makes these the richest tasting brownies you will ever have.

ENJOY!

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