Saturday, May 17, 2008

David's Salsa

Another great one that Bridget gave me.
NEED:
4 ripened tomatoes, chopped
1 bunch scallions, chopped
1 small can black olives, sliced
1 small can chopped chili peppers
1/3 cup olive oil
2-3 tablespoons vinegar
1 jar of picante sauce
Salt & Pepper to taste

Combine in a bowl and let sit at room temperature for around an hour.

Enjoy!

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