Saturday, May 10, 2008

Turkey Feta Cheese Salad

NEED:
1 pound lean ground turkey
1 teaspoon seasoning salt
1/2 teaspoon onion mix
1/2 teaspoon garlic
1/2 teaspoon black pepper
1/4 teaspoon red pepper flakes
1/2 cup feta cheese
1 bag mixed greens
12 cherry tomatoes
1/2 red onion, chopped
Low-fat baked tortilla chips
Spray pan with Pam cooking spray. Using medium heat, add ground turkey to pan, cook for about 15 minutes or until cooked thoroughly. In a bowl add mixed greens, tomatoes, onions, and feta cheese. Add turkey to top, crush 1 cup of tortilla chips on top and serve. 3 to 4 servings.

Enjoy!

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