Apple and Squash Bake

NEED: 2 pounds of butternut squash ( cut into 1/2 inch slices) 1/2 cup packed brown sugar 1/4 cup butter-melted 1 tablespoon flour 1 teaspoon salt 1/2 teaspoon ground ginger 2 baking apples - apples with round bottoms. Peeled, cored and cut into rings Place squash into sprayed or greased 7 x 11 ( or close to size) baking dish. Top squash with apple rings. Mix together remaining ingredients and sprinkle over the squash and apples. Cover with foil to bake. Oven at 350 degrees. Bake 50 to 60 minutes or until squash is tender when pricked with a fork. Serves 6 Enjoy!