NEED: 1/2 cup sugar 2 tablespoons cocoa 2 tablespoons butter 1/4 cup milk 1 tablespoon light corn syrup 1/2 cup confectioners ( powdered) sugar 1/2 teaspoon vanilla dash of salt Stir sugar and cocoa in saucepan. Add butter, milk, corn syrup and vanilla. Heat to boiling, stirring frequently. Boil vigorously, stirring occasionally for 3 minutes. Allow to cool. Blend in powdered sugar and vanilla until smooth. This makes enough to frost one 8 or 9 inch layer. Enjoy! |
Tuesday, December 4, 2007
Quick Fudge Frosting
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment