Tuesday, November 20, 2007

Never Fail Baked Pork Steaks

I love pork steaks and they are inexpensive and easy to prepare. I love them baked. They stay moist and tender this way.

NEED:
oven at 350 degrees
allow one pork steak per person....try to avoid getting ones that are cut too thin.
bread crumbs ( I love the Italian seasoned ones..some have cheese in them..even better)
pepper
cookie sheet
cooking spray or foil

I love the new non stick foil..but you can just spray the cookie sheet or use regular foil and spray it with non stick spray.

Arrainge pork steaks so they fit nicely on the sheet..they can touch..won t hurt a thing. Sprinkle lightly with pepper. ( If you are using plain bread crumbs, also sprinkle with garlic powder and a bit of salt)
Using a large serving spoon coat with bread crumbs..not to thick but make sure they are covered completely. This will prevent them from drying out in the oven.
Place in center of oven for 30 to 45 min. If thick, go at least 45 minutes. Take a peek. You want them to be nicely browned.
Remove to platter and serve.
I do love things you can toss in the oven because that is no muss no fuss cooking.
Serve with a salad and rolls, baked potato, stuffing or veggie of your choice. Keep in mind, applesauce goes great with pork!
Enjoy!

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