Friday, November 30, 2007

Snickerdoodles

I first had these when my sister made them in home ec. class. They are simple and yummy.
NEED:
1 cup butter
1 1/2 cup sugar
2 eggs
2 3/4 cup all-purpose flour
2 teaspoons cream of tartar
1 teaspoon baking soda
1/4 teaspoon salt
2 tablespoons sugar
2 teaspoons cinnamon

Mix butter, sugar and eggs together. Mix until well blended. Slowly, add in dry ingredients and stir until completely. Place the 2 tablespoons of sugar and the cinnamon in a small bowl or deep saucer. Blend together. Form dough into 1 inch balls and roll in sugar/cinnamon mix. Place on lightly sprayed or greased cookie sheet.
Oven at 400 degrees. Bake 8 to 10 minutes. Makes approx. 6 doz. cookies.

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