Wednesday, November 28, 2007

Whole Grain Chocolate Chip Cookies

Add the following dry ingredients to your jar or ziplock bag. ( Needs to hold 1 quart)
1 cup semisweet choclate chips
1 cup uncooked old fashioned oats
1/2 cup all purpose flour
1/2 cup whole wheat flour
1/2 cup packed brown sugar
1/2 cup sunflower seeds
1/3 cup granulated sugar
1/2 teaspoon baking soda
dash of salt

List the above ingredients on your recipe card and add:

1 egg
1/2 cup butter, softened
1/2 teaspoon vanilla extract

Preheat oven to 375 degrees and lightly spray or grease cookie sheet.
Beat butter until smooth, add egg and vanilla and blend until smooth. Add dry ingredients and blend well.
Shape into tablespoonfuls size balls and place 2 inches apart on cookie sheet.
Bake 7 to 8 minutes. Do Not Overbake. Cool on wire rack. Repeat until all dough is used.
Enjoy.

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