Ham, Tomato, Rice Soup

NEED:
1 cooked cured ham bone with some of the meat left on
Water
1 14 ounce can tomatoes
1 can condensed beef broth ( can use chicken if you like)
1 onion, chopped
Salt and pepper to taste
Two dashes hot pepper sauce - optional
2 cups cooked rice
Put ham bone into pot; cover with water; add tomatoes, chopped onion, beef broth, salt and pepper to taste and the pepper sauce, if desired. Cook until ham starts to come away from the bone; remove bone and cut rest of the ham into pieces; add back to the pot and add cooked rice. Heat through.
Very good served with sour cream & corn bread

Enjoy!