Friday, February 22, 2008

Zesty Zucchini

NEED:
6small zucchini
4 mushrooms -- sliced
3 tablespoons olive oil
3 tablespoons onion -- diced
1/2 cup Parmesan cheese -- grated
4 fluid ounces tomato sauce
1 clove garlic -- minced
Cut off ends. Slice 1/8-inch slices. Set aside. Clean and slice mushrooms. Heat olive oil in skillet. Add zucchini, mushrooms, and onion. Cover and cook over low heat for 15 minutes, stirring occasionally. Place zucchini mixture in baking dish. Add 1/2 Parmesan cheese, tomato sauce, and garlic. Stir with a fork. Sprinkle with remaining cheese.
Oven at 350 degrees. Bake for 30 minutes.

Enjoy!

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