NEED:
4 ounces Gorgonzola cheese
4 tablespoons unsalted butter
In a food processor, combine Gorgonzola cheese and butter. Process until smooth. Chill before serving. Makes 4 servings.
Enjoy!
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WELCOME. This site is designed for those who are either new cooks or like easy cooking. I AM WORKING TO MOVE THIS BLOG TO A NEW SITE: www.morningjournal.com Click on Community Media Lab and scroll. The new site offers new recipes and some pictures. Be sure to check it out also. Enjoy! Zeddie (Deb)
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